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Here's a basic recipe to get you started:
Ingredients:
1 cup milk
1 cup heavy cream
1 cup sugar
1 teaspoon vanilla extract
Directions: 1. Combine milk, cream, sugar, and vanilla extract in a medium saucepan over medium heat. Cook
the mixture, stirring frequently, until it comes to a boil. 2. Remove the pan from the heat and pour the
mixture into your ice cream maker. 3. Follow the directions on your ice cream maker to freeze the mixture
into ice cream. 4. Serve and enjoy!
There are endless possibilities when it comes to flavorings, so feel free to get creative! You can add
fruit, nuts, chocolate chips, or any other toppings you like. Or, try one of these flavor ideas:
• Strawberry: Add 1 cup of fresh strawberries (chopped) to the mixture before freezing.
• Chocolate: Add 1/2 cup of cocoa powder to the mixture before freezing.
• Coffee: Add 1 cup of strong brewed coffee to the mixture before freezing.
• Mint chocolate chip: Add 1 teaspoon of mint extract and 1/2 cup of chocolate chips to the mixture before
freezing.
